Honey Bees Pollinate Trade Opportunities
July 09, 2020
Stretched across some 500 miles throughout California’s Central Valley, almond hulls are splitting open, signaling the beginning of harvesting season.
The U.S. Department of Agriculture is forecasting that California’s almond growers are set to produce a bumper crop this year of about 2.5 billion pounds, about 70 percent of which will be exported around the world.
It’s an industry that drives about one-quarter of California’s farm exports and generates about $21.5 billion in economic output for the region including growing, processing and manufacturing activities.
California is blessed with the perfect climate for almond production, but it must import one of its most important ingredients: pollinators for the almond blooms.
Every February, two out of every three commercial bee hives in the United States are transported to California, their bee residents pressed into service of the almond bloom.
In fact, it’s just the start of an annual food pollinating bee tour. Anywhere from 60 to 75 percent of the bee population kept as livestock crisscross the United States foraging on the blooms of crops that will eventually make their way into our grocery stores and into overseas markets.
Source: Global Trade
Questions? Please contact your Farrow representative or complete our online form.